Chocolate that
loves you back
Rich, velvety cacao buttons made from real whole foods – low in sugar, nothing artificial. The afternoon treat you can reach for without a second thought.
Just a fraction
of the sugar
We sweeten with just a touch of raw coconut sugar – so Chaski has a fraction of the sugar of a typical chocolate bar.
Illustrative comparison vs a standard 100g milk chocolate bar.
Why we start
with real cacao
Real cacao, not cocoa powder – minimally processed, just as it's been enjoyed for centuries. Deep chocolate flavour with a naturally warming lift.
Three functional
extracts, gently added
Whole foods first. These traditional extracts are a subtle bonus, not the headline.
A treat that treats
you well
Every button is built from real, whole-food ingredients – so you get the deep chocolate hit you crave, and a little something good in return.
Wholefoods
only
Real cacao and simple, recognisable ingredients.
Low in sugar
Just a touch of coconut sugar – no refined sugar.
Plant-based
Dairy-free and 100% vegan, every single button.
No nasties
No fillers, no gums, no artificial anything.
Chaski Cacao
600g tube
30 day supply.
What people say
"I've swapped my afternoon biscuit for one of these. Rich, chocolatey and I don't get the 3pm slump anymore."
"I've swapped my afternoon biscuit for one of these. Rich, chocolatey and I don't get the 3pm slump anymore."
"I've swapped my afternoon biscuit for one of these. Rich, chocolatey and I don't get the 3pm slump anymore."
"I've swapped my afternoon biscuit for one of these. Rich, chocolatey and I don't get the 3pm slump anymore."
"I've swapped my afternoon biscuit for one of these. Rich, chocolatey and I don't get the 3pm slump anymore."
Frequently
asked questions
Because food works better than supplements. Chaski is made with nutrient-dense cacao because the body is designed to absorb nutrients from real food, not isolated capsules or gummies. Cacao supports digestion, circulation, and absorption—helping functional mushrooms and botanicals actually get used by the body. It also turns daily use into a ritual you enjoy, not a supplement you endure—making consistency, and results, far more natural.
Yes. Chaski is made entirely from real, whole-food ingredients—nothing artificial, nothing synthetic. We avoid common additives like soy lecithins, emulsifiers, artificial flavors, preservatives, and fillers often used in chocolate and supplements.
Our cacao comes from single-origin Nacional cacao grown in Ecuador, one of the world's most respected cacao regions. Nacional cacao is prized for its natural richness, low acidity, and complex flavor—making it ideal for both taste and functional nutrition.
We sweeten Chaski with coconut sugar because it's a less processed, whole food sweetener that retains trace minerals and has a gentler effect on blood sugar than refined sugars. Unlike white sugar or syrups, coconut sugar doesn't overpower cacao's natural flavour or cause sharp energy spikes, and it's just 3.3g of sugar per serving.
Chaski is made with gentle, food-based ingredients and is well tolerated by most people when used as directed. Because it contains natural cacao, you may feel a mild lift in energy or alertness—without the jitters or crash associated with coffee. As with any functional food, individuals who are sensitive to botanicals or who are pregnant, nursing, or taking medication should consult a healthcare professional before use.
Never. Chaski contains functional mushrooms like Lion's Mane and Cordyceps, which are 100% legal and non-psychoactive. They're completely different from psychedelic mushrooms and do not produce any hallucinogenic effects. They are intended solely for health and wellness.
We recommend 4 cacao buttons per day (about 20g). This is the ideal daily amount to experience calm focus and mental clarity. You can take them all at once or spread them throughout the day—whatever fits your routine best.
